Magnificent Bastard

Wednesday, October 22, 2014

Ask the MB

Ask the MB
Q: Am I a dork because I really want to start wearing an ascot? I'd like to think it would make this bastard even more magnificent.
—MJ


A: MJ, this is like being at the 2008 Summer Olympics, jumping off the springboard and trying a reverse 2½ somersault pike. With such a high DD (degree of difficulty), yes you might nail it (like Fred from Scooby Doo), but you're more likely to hit your head and require stitches (like Danny Noonan in Caddyshack).

Ascots are one of those things where the following MB rule is applied: If you have to ask, forget about it.

POURCAST

BETA

Negroni

The classic Negroni is simply equal parts gin, Campari, and sweet vermouth. You can do better.

  • 5 parts Plymouth gin
  • 2 parts Campari
  • 1 part Pimm's No. 1 Cup
  • 1 part sweet vermouth
  • 1 part dry vermouth
  • 2 dashes of orange bitters

Quick shake or stir and pour into chilled Martini glass. Garnish with an orange twist.


In-Depth Negroni Coverage:

Magnificent Bartender: Negroni

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