Magnificent Bastard

Monday, September 15, 2014

Holy shit. Our ties are on sale. 100% Wool. 110% Stylish.  SHOP NOW

Magnificent Bartender: Negroni

Magnificent Bartender: Negroni
We're falling behind on mixing instructions for our Cocktail Color Changing Guide, but better late than never we say, especially when it involves getting hammered in style. Up now: the Negroni, both in Poor Bastard and Magnificent Bastard versions.









Poor Bastard - Negroni

2 parts everyday gin (Seagram's Extra Dry)

1 part Campari

1 part sweet vermouth

Throw all these into a low ball glass with a bunch of ice, stir it up and toss on a slice or wedge of an orange.

MB - Negroni

5 parts Plymouth gin

2 parts Campari

1 part Pimm's No. 1 Cup

1 part sweet vermouth

1 part dry vermouth

2 dashes of orange bitters

Quick shake or stir and pour into chilled Martini glass. Garnish with an orange twist.


POURCAST

BETA

Sidecar

  • 2 parts Germain-Robin Craft Method brandy
  • 1 part Cointreau
  • 1 part fresh lemon juice

Lightly shake with ice, then pour into a ice-filled rocks glass. Based on your tastes, brandy choice, and strength of the lemon juice, you should adjust the Cointreau and lemon juice to find proper balance.


In-Depth Sidecar Coverage:

Bridge the Summer-Fall Cocktail Gap with the Sidecar

×

Currently in
Minneapolis, Minnesota

44° Clear/Sunny

Sidecar

Enter any city on earth & start cocktailing:

Feedback? editor@magnificentbastard.com





recent posts

@magbas


ask mb

Got a style question? We're all ears. And antlers. Ask away.


tip mb

If you know about something you think we should know about, let us know (so we can pretend we knew about it all along). Send a tip.


features


channels