Magnificent Bastard

Tuesday, September 1, 2015


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Top Toolbag's Table Manners

Top Toolbag's Table Manners
While we all anxiously await the forthcoming Magnificent Bastard Dining Guide, Top Chef host Tom Colicchio demonstrates some really bad table manners.

Top: Lift your goddamn arm off the table.

Bottom: Don't lick your goddamn fingers.

And this guy is the host of Top Chef...

POURCAST

BETA

Dubonnet Cocktail

  • 1 oz Dubonnet Rouge
  • 1 oz dry gin
  • 1 dash orange bitters

Combine in ice shaker; shake. Strain into martini glass and garnish with twist of lemon. Drink two, they’re small.


In-Depth Dubonnet Cocktail Coverage:

Dubonnet Cocktail: A Drink Fit for a Queen

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