Magnificent Bastard

Sunday, August 25, 2019



food

Ask the MB: Bread Loaf Tying Technique

Ask the MB: Bread Loaf Tying Technique
Q: What is the MB preferred method for closing a loaf of bread? The twistie tie or the spin and tuck?
--Don

A: When it comes to bread, we prefer no bags at all, just bungee cords. A note of caution: Don't get too inspired by this photo and start wearing a beret. They're worse than bagged bread.

POURCAST

BETA

Southside (MB-Bastardized)

  • 2 oz gin
  • 1 oz fresh lemon juice
  • 1 sugar cube (or half teaspoon simple sugar)
  • soda water (if desired)

Place the sugar cube at the bottom of a lowball glass, add the fresh lemon juice, and mash with the back of a spoon. Fill two-thirds with ice and the gin and stir for at least 30 seconds. Add soda water, if desired, and give a quick stir. Garnish with a lemon wedge.

In-Depth Southside (MB-Bastardized) Coverage:

Ask the MB: Spring Cocktail Guide

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