Magnificent Bastard

Wednesday, November 20, 2024



Ask the MB: Slippery Silk Ties

Ask the MB: Slippery Silk Ties

Q: Dear Mandeer,

This silk tie is tied with a four in hand, the only tie knot I know. Any advice on other knots that would work within MB principles with this (or another straight) collar?

It just doesn't grip together like other ties that have a bit more texture. It's a printed silk from Brooks Brothers (pic attached).

Heaven help us if we resort to a Windsor.

—David

A: David, have you considered Scotch tape?

There is certainly nothing wrong with a little slippage at the knot; in fact it's preferred. Take a close look at the mandeer and you'll see a looseness similar to yours. It's artful dishevelment, a core MB principle. Contrast this with, say, Donald Trump's too-straight tourniquet. As the de facto leader of Toolbag Nation, whatever he does, do the opposite.


Just ... gross. And then there's the tie.

The bigger issue with shiny silk ties – besides violating the MB matte vs. gloss principle – is that they give off strong old white man vibes, and none of the good ones. There's Trump, of course, but also take a look at the My Pillow Guy, Senate leadership, or a local Rotary Club meeting. (Now imagine the smell of the excessively-applied cologne. P U!)

Stick with your point collars and four-in-hand knots, David. Donate the printed silks to Goodwill and get into textured neckwear. We have a bunch of options, and it's all we've ever made.

POURCAST

BETA

Sazerac

  • 3 shots rye whiskey (or to taste)
  • 1 sugar cube
  • Peychaud's Bitters
  • quarter shot of Absinthe
  • lemon twist

Soak the sugar cube with the bitters and place in the bottom of a highball glass. Mash with the back of a spoon (or muddler, which we hope has not been used to make a Mojito), add the rye whiskey and fill the glass with ice. Stir for about 30 seconds and then strain into another lowball glass that has been rinsed with Absinthe and filled about halfway with ice. Garnish with a lemon twist.


In-Depth Sazerac Coverage:

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