Magnificent Bastard

Thursday, November 21, 2024



Ask the MB: TST Shoes: Endangered, Extinct, or Just Very Exclusive?

TST Low-tops via YOOX, $144.00
TST Low-tops via YOOX. $144.00.

Q: Hey, dig your site. I'm a fan of TST sneakers and have had a few pairs over the years. Any idea where I could find some these days (online, in store)? Yoox doesn't seem to have much at all. Or, if no TST (crying inside) any recs on a similar styled pair/producer?
—David

Q: Quick question. Are TST defunct?
—Jim

A: We are glad to see readers are still interested in TST, a longtime MB favorite characterized by its commitment to wabi-sabi and generally elusive quality.

Even in its heyday, this Japanese brand from designer Seisha Tanaka was as hard to spot as a Siberian tiger. And in the last couple years, we had begun to suspect it had crossed over from endangered species to extinct one.

But you never know, right? A lot of people probably think we're dead too, and yet here we are, still as vital and full of life as Jackie Stallone. So we decided to contact to TST HQ directly and ask if it is still producing shoes. Here's the response we received:

"Thank you for your contact to Tanaka Universal. Yes, we are producing TST brand shoes as well as Maccheronian, CEBO and CEBOG. We sell only shops and are not selling to end customer. If we can be of any help please do not hesitate to contact us again."

Alas, our follow-up inquiry regarding what shops it sells to has been met with eerie silence so far. We don't know what CEBO or CEBOG are, but they sound a little like something an organization staffed entirely by robots might produce; we think perhaps that initial email response we received came from the last human employed at the company, just before the final coup. If we learn otherwise, we'll let you know.

In the meantime, we have seen a few more models pop up on YOOX lately, including a pair of snogues that we're especially fond of. Alas, the largest size they're available in is 11. If, like us, you're a true fan, you'll spend the next half hour debating how necessary your toes really are. (They run nearly a full size small.)

POURCAST

BETA

Sazerac

  • 3 shots rye whiskey (or to taste)
  • 1 sugar cube
  • Peychaud's Bitters
  • quarter shot of Absinthe
  • lemon twist

Soak the sugar cube with the bitters and place in the bottom of a highball glass. Mash with the back of a spoon (or muddler, which we hope has not been used to make a Mojito), add the rye whiskey and fill the glass with ice. Stir for about 30 seconds and then strain into another lowball glass that has been rinsed with Absinthe and filled about halfway with ice. Garnish with a lemon twist.


In-Depth Sazerac Coverage:

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